Have you ever been to a Chinese restaurant where you can order a specific item like fish, duck or lobster and have it made a few different ways? Well, I recently went to a seafood restaurant that served lobster of the huge variety (10 pounds to be exact) and it was served on our table in 4 different ways.
Steamed with ginger and scallion, fried with garlic crisps and piled high on a plate in the form of a pyramid, wok fried with simple shoyu sauce and as the finale, delicious lobster bits cook into fragrant friend rice.
That meal got me thinking… An amazing piece of clothing is like that 10-pound lobster. Here is my take on this fabulous black and white (deep blue and brow detailed) Milly skirt “served” two ways. Which style do you like more? Enjoy. Yumm.

Xoxo

P.